For the simple syrup: In a saucepan combine Splenda Stevia Crystal and water. Bring to a boil, stirring, until Splenda Stevia has dissolved. Let it cool slightly.
Passionfruit Martini
Passionfruit Martini
- Makes1 serving
- Prep Time15 min
- Calories356
- Made withSplenda Stevia Crystal Sweetener
Ingredients
- 50 ml vodka
- 75 ml sugar-free passionfruit juice
- 25 ml lime juice
- 100 ml prosecco
- 1 passionfruit
- 30 ml water
- ½ teaspoon vanilla extract
- 25 g SPLENDA® Stevia Crystal
Nutrition Info Per Serving
- % Daily Value*
- Energy356 kcal456.41%
- Total Fat0.00 g0%
- Saturated Fat0.00 g0%
- Total Carbohydrate45.00 g16.36%
- of which sugars20.00 g7.27%
- Protein0.80 g1.6%
Instructions
1
2
Cut your passionfruit in half. Put one on the side and scoop the seeds out of the other.
3
Press the seeds through a sieve using the back of a spoon, put the juice into the cocktail shaker.
4
Add the passionfruit and lime juice, vodka and 25 ml of the vanilla syrup.
5
Fill the shaker with ice and shake vigorously for 30 seconds. The shaker should be ice cold before you serve.
6
Pour the mixture into your martini glass.
7
Top with prosecco and the other half of your passionfruit.
8
Additionally you can serve this cocktail with a shot of prosecco on the side.
Made with
Splenda Stevia Crystal
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