Combine pineapple, coconut water, Splenda Sweetener, and lime juice in a blender. Blend until smooth, scraping down the sides as needed.
Pineapple Coconut Slushie
Pineapple Coconut Slushie
- Makes1 serving
- Prep Time5 min
- Calories113
- Made withSplenda Granulated Sweetener
Ingredients
- 175 g frozen pineapple chunks
- 120 ml coconut water
- ½ limes, juiced
- plus ½ lime cut into wedges
- 1 fresh pineapple wedges, for garnish
- 1 tablespoon SPLENDA® Granulated
Nutrition Info Per Serving
- % Daily Value*
- Energy113 kcal144.87%
- Total Fat0.00 g0%
- of which saturates0.20 g0.07%
- Total Carbohydrate24.00 g8.73%
- of which sugars7.20 g2.62%
- Protein2.20 g4.4%
- Salt0.32 g0.12%
Instructions
1
2
Pour the pineapple mixture in a large glass, and top with pineapple wedges and lime wedges.
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