6 servings, ready in 13 minutes
This classic Custard is a sweet and culinary wonder. Enjoy this tasty recipe with the Sweetness of SPLENDA® Sugar Alternative, Granulated!
Preparation time: 5 minutes
Cooking time: 8 minutes
Mix the custard powder with 2 tablespoons of milk to a smooth paste.
Put the remaining milk in a heavy based saucepan and bring almost to the boil.
Gradually add milk to custard powder paste.
When thoroughly combined, return to the saucepan.
Place over a medium heat and stir with a wooden spoon until mixture comes to the boil.
Reduce heat and continue stirring for a further two minutes.
Remove from heat and add the SPLENDA® Granulated, stirring until dissolved.
Serve hot or cold.
*Diabetes Friendly Recipes contain < 10% of total calories from saturated fat, and no more than 40 grams of carbohydrate per serving.
- 2 tbsp custard powder
- 1pt skimmed milk
- 2 tbsp SPLENDA® Granulated
|of which saturates||0.10g|
|of which sugars||4.30g|