Ginger Cider Cup

4 servings, ready in 10 minutes

Enjoy this quick & easy Ginger Cider recipe from the SPLENDA® Brand. This simple, make ahead recipe is established with just a few steps! Try it now with SPLENDA® Sugar Alternative, Granulated!

Serves: 4
Preparation time: 5 minutes plus 30 minutes chilling time (if serving cold)
Cooking time: 5 minutes (if serving warm)


If serving cold combine all the ingredients except the apple slices, chill for 30 minutes to allow the flavours to develop.

Serve over ice with apple slices.

If serving warm gently bring to a simmer the orange juice, SPLENDA® Granulated and ginger.

Divide between tall glasses and top up with the cider and garnish with apple slices.



  • 500ml orange juice
  • 2 tbsp SPLENDA® Granulated
  • 5 cm piece root ginger, peeled and grated
  • 500ml dry cider
  • 1 eating apple, cored and sliced

Nutrition information

per serving
Energy 108kcal
Fat 0.20g
Carbohydrate 18.6g
of which sugars 17.70g
Fibre 0.80g
Protein 0.80g
Salt 0.10g

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