Frozen Peach Yogurt Breakfast - Splenda Sweeteners

Frozen Peach Yogurt Breakfast

Frozen Peach Yogurt Breakfast

Makes1 serving
Total Time10 min
Calories207
Made withSplenda Sweet Minis

Ingredients

1 peach, frozen
200 g 0% fat Greek yogurt
10 g hazelnuts, chopped

For the vanilla syrup

40 ml water
¼ tsp vanilla extract
4 Splenda Sweet Minis

Nutrition Info Per Serving
% Daily Value*
Energy207 kcal265.38%
Total Fat6.50 g8.33%
of which saturates0.50 g0.18%
Total Carbohydrate17.00 g6.18%
of which sugars16.00 g5.82%
Fibre3.00 g10.71%
Protein18.00 g36%
Salt0.25 g0.09%

Instructions

1

Combine Splenda Sweet Minis, water, and vanilla extract in a saucepan over medium heat. Simmer for approximately 5 minutes. Set aside to cool.

2

Add the yogurt to a bowl, drizzle the syrup over the yogurt, and grate the peach over the yogurt with a fine grater. Top this with the hazelnuts.

Made with