Every time you choose SPLENDA® instead of sugar, you’re making a simple step that can make a difference.

That’s because SPLENDA® has just a fraction of the calories of sugar for the same great taste. SPLENDA® is different: it’s* made from sugar, tastes like sugar, but it’s not sugar!
 

What makes SPLENDA® different?

• It has just a fraction of the calories of sugar
• It’s* made from sugar, tastes like sugar, but it’s not sugar
• It’s versatile — you can use it almost anywhere you would use sugar, to sweeten anything from tea and coffee to cereals, fruits and yogurts
• Unlike some other low calorie sweeteners, sucralose, the only sweetening ingredient in SPLENDA®, is particularly suitable for cooking and baking over a broad range of temperatures and times
• It's suitable for the whole family, including people with diabetes and those following a low-carb diet, as part of a healthy diet and lifestyle 

*Refers to sucralose, the only sweetening ingredient in SPLENDA®